Virtual Cooking Class- Paprika Chicken

DSL Chef level- medium (oven & stove) Ingredients: 5 chicken thighs 1 teaspoon salt, plus more to taste 1 teaspoon pepper, plus more to taste 1 teaspoon paprika 1 teaspoon dried parsley 1 tablespoon olive oil 1 tablespoon garlic, minced ½ cup red onion, diced 1 cup long grain rice 1 ½ cups chicken broth Directions: Preheat oven to 400˚F (200˚C). In a large bowl, […]